Interim Quality Lead - Bakery & Food Safety

A global bakery producer is seeking an Interim Assistant Quality Manager to support the technical team in maintaining high food safety, quality, and compliance standards. The role involves leading a quality team, conducting audits, and ensuring that all processes align with food safety regulations. Ideal candidates have at least 3 years in a quality management role, experience in food manufacturing, and relevant educational qualifications. This position offers a competitive salary based on experience.