Term-Time School Chef - Lead Kitchen, Create Fresh School Meals

A leading state boarding school in Stourbridge is looking for a School Chef to manage the school's kitchen operations and ensure high-quality meal preparation. The successful candidate will work alongside a dedicated team and is expected to demonstrate excellent culinary skills, managerial experience, and a passion for food. This full-time position involves flexible hours including early mornings, evenings, and weekends. The role requires adherence to hygiene standards and fostering a positive environment for students and staff.