Term-Time Chef de Partie - College Kitchen Lead

Peter Symonds College in Winchester is seeking a skilled Chef de Partie for a part-time role. You will join the Catering Services team, supporting the Head and Second Chef, and take ownership of your kitchen section to produce high-quality meals for the college community.

This term-time position runs 25 hours per week across four days with varied starting times, offering a steady schedule within a high-volume environment and opportunities to contribute to staff and student dining.