Sous Chef REF: H0410

Location: Broomwood Road, London, SW11 6JZ

Working Hours: 07:00hrs-15.30hrs

Days per week: Monday to Friday

Qualification needed: NVQ level 2 in Professional Cookery or equivalent

Term time / 52 weeks Term time

Our reference Ref: H0410

Hourly rate or salary: Competitive salary

Harrison Catering Services is one of the UK's leading independent catering companies, serving high-quality, freshly-cooked food to thousands of people in schools and workplaces every day.

We are looking for a Sous Chef to join one of our school catering teams. The position will be responsible for preparing food for break, lunch and dinner services.

The ideal candidate will have proven craft skills and a real passion for fresh food. Ideally qualified to NVQ level 2 in Professional Cookery or equivalent, you will be rewarded with a competitive salary for working 40 hours per week, Monday to Friday 07:00hrs-15:30hrs , term time only 41.1 weeks .

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