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Sous Chef - Monday - Friday

Posted 22 hours 46 minutes ago by Change Hospitality

£50,000 Annual

Permanent

Not Specified

Hospitality & Tourism Jobs

London, United Kingdom

Job Description

Sous Chef High-End Corporate Hospitality
Central London
£44,000 + Discretionary Bonus + Paid Overtime
Monday to Friday 08:0016:00 No Weekends

Are you a talented chef with a background in luxury hotels or fine dining looking for a better work-life balance?
Do you have a passion for exceptional food, strong leadership skills, and a desire to work with a world-class team?

We are recruiting for an exc click apply for full job details

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