Sous Chef - Coastal Pub Kitchen, Flexible Hours & Perks

Oystercatcher, Polzeath is searching for a versatile Sous Chef to join our dynamic kitchen team. You'll be responsible for supporting the Head Chef in providing high-quality food and ensuring smooth kitchen operations. The role involves managing the kitchen during busy periods, meeting food specifications, and utilizing locally sourced produce.

In addition to a beautiful working environment overlooking Polzeath Beach, we offer 30% off food and drinks, training opportunities, and a family-friendly atmosphere. Ideal candidates will have experience in fast-paced kitchen settings and a genuine passion for food.