Seasonal Café Chef Lead - Creative Menus & Growth

Bob & Berts in Kendal is seeking a passionate Chef to lead the kitchen team. This role involves creating high-quality, delicious food, developing seasonal menus, and managing daily food prep. A creative chef who enjoys working with fresh, local ingredients will thrive in this fast-paced environment.

You will need previous experience in a café or kitchen, strong organizational skills, and the ability to train junior staff. The position offers a friendly work environment with great perks, including unlimited free hot drinks!