School Chef Manager: Lead Kitchen, Grow Profit & Inspire

Aspens Services in Sheffield is seeking a Chef Manager to take full operational and financial responsibility for a school catering facility. You will lead a kitchen team, manage stock, costs and GP, and drive menus and promotions while ensuring high standards of quality and compliance.

The role offers term-time hours, a Monday-Friday schedule with no late nights or weekends, 37.5 hours per week across 39 weeks, and a focus on delivering excellent food experiences for pupils and staff.