Pub Commis Chef: Grow Toward Sous Chef - Flexible Hours

Marston's is seeking a Commis Chef to join our pub team in a dynamic, fast-paced kitchen environment. You'll start by prepping, creating and bringing our menu to life, learning prep skills and taking ownership of a kitchen section.

We offer career progression through our DNA pathway, with chances to move toward Sous Chef and access to apprenticeship programmes, along with a supportive team atmosphere and benefits for colleagues across our pubs network.