Leave us your email address and we'll send you all the new jobs according to your preferences.
Pastry Commis Chef: Learn & Grow in a Luxury Kitchen
Posted 2 days 12 hours ago by Hyatt Group
Permanent
Full Time
Hospitality & Tourism Jobs
London, United Kingdom
Job Description
Hyatt Group is seeking a Pastry Commis Chef for its Hyatt Regency London Blackfriars location. This role requires assisting with the preparation and presentation of pastries while maintaining high standards of food safety and hygiene.
Ideal candidates will be enthusiastic about food and willing to learn in a fast-paced kitchen setting. The position offers numerous benefits, including discounted hotel stays and continuous learning opportunities for career advancement.
Hyatt Group
Related Jobs
Restaurant General Manager
- £40,000 Annual
- Somerset, Bridgwater, United Kingdom, TA5 1
Senior Food Safety & Quality Manager FTC
- Lincolnshire, Sleaford, United Kingdom, NG340
Technical Manager - Food Manufacturing
- £45,000 Annual
- Devon, Newton Abbot, United Kingdom, TQ121
Shift Manager Nights
- Buckinghamshire, Aylesbury, United Kingdom, HP178
Senior Chef de Partie
- £12.71 Hourly
- Cornwall, St. Just, United Kingdom, TR19