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Pastry Chef de Partie - Luxury Hotel, Growth & Perks
Posted 21 days 1 hour ago by Hyatt Hotels Corporation
Permanent
Full Time
Hospitality & Tourism Jobs
Liverpool, United Kingdom
Job Description
Andaz London Liverpool Street, part of Hyatt, is seeking a Pastry Chef de Partie to lead pastry production in a luxury hotel environment. You will work at the assigned station, produce desserts to standard, and collaborate with kitchen teams to maintain quality and efficiency.
The role offers boutique hospitality exposure, with Hyatt benefits including guest nights, staff discounts, meals on duty, and development opportunities.
Hyatt Hotels Corporation
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