Lead Restaurant Manager - Luxury Highlands

A luxury hospitality firm in the Scottish Highlands is seeking an experienced Restaurant Manager to oversee the dining experience. Candidates must have a background in quality-led or luxury hospitality and a passion for food and wine. The role involves managing daily operations, leading a front-of-house team, and ensuring exceptional customer service. This position offers a competitive salary and a beautiful working location, appealing to those who thrive in a supportive, professional environment.