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Lead Chef: Seasonal Menus, Local Ingredients, Flexible Hours
Posted 1 day 19 hours ago by Scotsman
£40,000 - £60,000 Annual
Permanent
Full Time
Other
Fife, St. Andrews, United Kingdom, KY168
Job Description
A leading hospitality group in St Andrews is seeking a Head Chef passionate about creating exceptional dishes with fresh, locally-sourced ingredients. The successful candidate will oversee kitchen operations, lead a team of chefs, and develop innovative seasonal menus. Strong leadership and organizational skills are essential. This position offers competitive benefits including TRONC tips, discounts, and flexible working opportunities.
Scotsman
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