Kitchen Assistant

Main purpose of the role

Provide efficient and effective support to the chef and other employees in the Kitchen department.

Ideal candidate will have/be

• A passion for food and the ability to inspire shoppers
• HACCP training is beneficial but not essential
• The ability to work as part of a team in a fast-paced environment.

Main duties

• Actively live SuperValu brand values i.e. Genuine, Passion for Food, Vibrant, Committed, Innovative and Imaginative
• Complete customer sales/orders as per store procedures
• Prepare food lines for sale
• Demonstrate high standards of product knowledge e.g. range/allergens
• Practice efficient stock management including correct merchandising and rotation of stock in the Kitchen Department.

Please note that the start and finish times stated are only an approximate.