Junior Sous Chef Career Growth, Tips & 50% Off Food

Loungers plc is hiring a Junior Sous Chef to join the kitchen team at the Tretho Lounge in St. Ives. This is an opportunity to enhance your culinary skills within a vibrant café bar environment. You will support the Head Chef and Sous Chef, ensuring high food standards and contributing to a proud kitchen team.

The position offers up to £13.30/hr plus tips, paid breaks, and staff discounts. Ideal candidates are ready to transition from Chef de Partie or Senior Chef roles, possess teamwork spirit, and have a strong commitment to kitchen operations.