Junior Sous Chef - Grow with a Japanese Kitchen

KIBOU Restaurants Ltd in Birmingham seeks a Junior Sous Chef to work closely with the Head Chef in managing kitchen operations. You will help create a fun and authentic dining experience while supporting menu development and a motivated kitchen team.

Your role is crucial in maintaining high standards and ensuring exceptional service. Ideal candidates will have experience in high-volume kitchens but training will be provided. Join a growing family business that values employees and offers numerous development opportunities.