Leave us your email address and we'll send you all the new jobs according to your preferences.
Junior Sous Chef - Baker: Lead Bakery & Training
Posted 18 days 13 hours ago by Maybourne Hotel Group
Permanent
Full Time
Trades & Services Jobs
London, United Kingdom
Job Description
Claridge's Bakery within Maybourne's Claridge's Hotel is seeking a talented Junior Sous Chef - Baker to lead the bakery team and craft classic British baked goods with precision.
The successful candidate will oversee development, supervision and preparation of all bakery items, uphold the highest standards, and mentor Chef de Parties and apprentices in a fast-paced fine dining environment.
Maybourne Hotel Group
Related Jobs
Afternoon School Cleaner - 20h/week
- Leicestershire, Loughborough, United Kingdom, LE111
Environmental Services Operative
- £26,100 Annual
- Lancashire, Manchester, United Kingdom, M21 0
Butcher Manager
- Meath, Dunboyne, Ireland
HVAC Project Manager
- Not Specified, Ireland
Multi-Site Facilities Manager - Dublin
- Dublin, Ireland