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Junior Pastry Sous Chef - Dessert Craft & Mentorship

Posted 3 hours 58 minutes ago by Aqua Kyoto

Permanent

Full Time

Hospitality & Tourism Jobs

London, United Kingdom

Job Description

Aqua Kyoto in Greater London seeks a passionate Junior Sous Pastry Chef to assist in crafting exquisite desserts and pastries. This full-time role offers a salary of £31,785.17 annually, plus potential earnings through the Tronc system.

Join a vibrant team, enjoy benefits like dining discounts, training opportunities, and a supportive work culture. Bring your creativity and mentorship skills to a place that values innovation and inclusivity.

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