Head Chef - Mediterranean Seafood, Lead Menu & Kitchen

A Mediterranean/Italian-inspired seafood restaurant in London is seeking an exceptional Head Chef to lead the kitchen and shape the menu. This high-end dining establishment is looking for a leader to inspire the kitchen team and deliver a fresh seafood-focused menu. The position offers a salary between £65,000 and £70,000 per annum and involves overseeing kitchen operations while maintaining high standards of food safety and hygiene. This is an exciting opportunity to make a significant impact in a vibrant dining scene.