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Executive Sous Chef Michelin-Standard Maritime Dining

Posted 3 hours 48 minutes ago by Silversea

Permanent

Full Time

Hospitality & Tourism Jobs

Hampshire, Basingstoke, United Kingdom, RG213

Job Description

Silversea Cruises in the United Kingdom seeks an experienced Chef de Partie to oversee culinary operations aboard our luxury ship. You will plan menus, lead a small brigade, ensure strict hygiene, and deliver guest-centric dining at sea.

The role requires 7+ years in international 5-star kitchens, STCW95 certification, and fluent English. This is a sea-based position with strict safety and regulatory compliance.

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