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Elite Pastry Sous Chef - Lead Dessert Creation & Innovation

Posted 9 days 11 hours ago by 45 Park Lane

Permanent

Full Time

Hospitality & Tourism Jobs

Berkshire, Slough, United Kingdom, SL1 0

Job Description

CUT at 45 Park Lane is seeking a passionate Sous Chef - Pastry to lead the pastry team and deliver exceptional desserts in a high-end setting. You will learn from award-winning colleagues and contribute to menus and plating at a renowned Dorchester Collection property.

You're expected to mentor junior staff, maintain HACCP standards, and ensure flawless presentation across outlets during varied service hours.

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