Leave us your email address and we'll send you all the new jobs according to your preferences.
Deputy Sous Chef: Lead Kitchen, Balanced Shifts, Free Meals
Posted 8 days 23 hours ago by Technical University of Denmark
Permanent
Full Time
Hospitality & Tourism Jobs
Cambridgeshire, Cambridge, United Kingdom, CB1 0
Job Description
Lucy Cavendish College invites applications for an experienced Deputy Sous Chef to join our busy kitchen, working closely with the Sous Chef, Section Chef, Pastry Chef and Head Chef. This role focuses on food preparation, team supervision and ensuring high standards of hygiene and service.
The successful candidate will have a professional cookery background, solid culinary skills and a flexible, team oriented approach, with previous supervisory experience and a commitment to a positive working
Technical University of Denmark
Related Jobs
Match Day Concourse Bar Staff - Casual & Fast-Paced
- Dorset, Bournemouth, United Kingdom, BH1 1
Catering Kitchen Porter - Clean, Safe Food Service
- Cambridgeshire, Ely, United Kingdom, CB6 1
Part Time Barista NEW GAIL's Baker Street £13.20 per hour London Coffee
- £1,320 Hourly
- London, United Kingdom
Sous Chef: Lead Kitchen, Seasonal Menus, Career Growth
- Dumfriesshire, Dumfries, United Kingdom, DG1 1
Bar & Front-of-House Superstar (Flexible Hours & Tips)
- Cheshire, Sale, United Kingdom, M33 2