Leave us your email address and we'll send you all the new jobs according to your preferences.
Commis Chef: Grow to Sous Chef Flexible Hours & Perks
Posted 1 hour 44 minutes ago by Marston's PLC
£40,000 - £60,000 Annual
Permanent
Full Time
Hospitality & Tourism Jobs
Cheshire, Warrington, United Kingdom, WA4 6
Job Description
A leading pub company in Warrington is seeking a Commis Chef to join their team. You'll prepare dishes from the pub menu, support kitchen operations, and engage in career development programs aimed at becoming a Sous Chef. Candidates should have a passion for food and the ability to thrive in a fast-paced environment. The company offers benefits including discounts at their venues, flexible hours, and extensive support for career advancement.
Marston's PLC
Related Jobs
Pasta Chef
- £40,000 - £60,000 Annual
- London, United Kingdom
Leisure & Wellness Manager - Lead Guest Experience
- £40,000 - £60,000 Annual
- Scottish Borders, Peebles, United Kingdom, EH458
Catering Supervisor - Nutritious Meals, Shift Leader
- £40,000 - £60,000 Annual
- Stirlingshire, Falkirk, United Kingdom, FK1 1
Head Chef: Lead a Dynamic Pub Kitchen & Training
- £40,000 - £60,000 Annual
- Not Specified, United Kingdom
Temp Sous/Head Chef - Lead Kitchen & Seasonal Roles
- £40,000 - £60,000 Annual
- Northern Ireland, United Kingdom