Commis Chef

The Commis Chef supports the smooth running and objectives of the Kitchen and helps create memorable moments for guests in line with company and hotel service standards, collaborating closely with other departments.

As an ambassador for the hotel and the wider Leonardo Hotels estate, the Commis Chef demonstrates the company vision, mission and values while treating others with respect, dignity and fairness.

The position demands working closely with the Head Chef to maintain a high standard of food and service in a busy environment.

Qualifications

• Absolutely love the Kitchen environment and working within a team of Chefs to deliver excellent food and service
• Have a willingness to learn, adapt and deliver to the high standard of food our guests expect
• Be passionate about your working area and responsibilities
• Be keen to step up when the situation demands
• Have an eagle eye for attention to detail
• Aspire to grow with us - with our amazing Junior Chef Programme, you can take your skills and career to the next level

Benefits

• Special rates on Leonardo Hotel rooms across the UK & Europe
• Company-wide recognition scheme: you could earn vouchers to spend on a wide range of high street shops
• Talent referral scheme
• Thank You Week: from ice cream trucks to yoga classes and lots in between
• Wellbeing Calendar
• Ongoing job-related training programmes with clear paths for progression

Employment Equality

We're committed to creating a workplace where every individual-regardless of background, identity, or lived experience-is welcomed, valued, and respected for who they are. Belonging means embracing our differences and ensuring everyone feels seen, heard, and empowered. We are a Disability Confident Employer and a member of the Valuable 500. We partner with social enterprises to change attitudes towards disability, and provide opportunities ensuring everyone is able to fulfil their potential at work.