Leave us your email address and we'll send you all the new jobs according to your preferences.
Commis Chef
Posted 1 hour 29 minutes ago by NHS
Permanent
Full Time
Hospitality & Tourism Jobs
Kent, Sittingbourne, United Kingdom, ME101
Job Description
Job responsibilities 
- Assist the Chef de Partie in preparing food and performing basic cooking tasks.
- Work in the kitchen areas: vegetables, fish, meat, sauces, on a six month rotation programme.
- Support all chefs to manage and deliver catering services throughout the home, ensuring resident choice, dignity, confidentiality, and safety.
- Participate in meetings with residents and Heads of Departments to discuss catering functions and address residents' special needs or dietary requirements (cultural and religious preferences).
- Prepare nutritional food and beverages to a high standard and in accordance with agreed mealtimes.
- Prepare special diet meals as directed by the chefs.
- Hold a catering qualification such as City & Guilds 706/1 and 706/2, NVQ or equivalent.
- Hold a Basic Food Hygiene Certificate.
- Have a minimum of 1 year of catering experience.
- Demonstrate compassion and commitment to high quality culinary services for residents.
- Be adaptive and flexible to cover a range of responsibilities on short notice.
- DBS Disclosure check (cost met by Avery Healthcare).
- Proof of eligibility to work in the UK.
