Chef de Partie - Rosette Kitchen with Accommodation

Ginger Hospitality is seeking a dedicated Chef de Partie for a quality-focused country inn in Keswick. This role offers the chance to work alongside a Head Chef with a 2 Michelin star background and to be part of a kitchen pushing for Rosettes.

Ideal candidates will have experience in refined dining and a strong understanding of fresh food preparation. The position includes benefits like accommodation, but candidates must hold a full British Passport or have the right to work in the UK.