Chef de Partie - Craft, Growth & Mastery in a Pub Kitchen

The Red Lion in Radlett is looking for a Chef De Partie to join their team. The ideal candidate will have a passion for producing quality fresh food in a welcoming environment and will work closely with the Head Chef to design new dishes.

Responsibilities include maintaining service quality, collaborating on menu creation, and driving sales through an engaged kitchen team. Benefits include a development programme, discounts, free meals, and a company pension scheme.