Chef De Partie - 5 Star Boutique Hotel

Chef de Partie - Bistro-Style Lounge, Dublin

Are you a skilled and passionate Chef de Partie with a love for high-quality, contemporary dining? We are seeking an experienced Chef de Partie to join the kitchen team of a renowned bistro-style lounge outlet in the heart of Dublin. With a focus on fresh, seasonal ingredients and a menu that blends modern culinary techniques with classic flavors, this is a fantastic opportunity to be part of a dynamic and innovative kitchen team.

About the Role

As Chef de Partie, you will work alongside a talented team to ensure the smooth running of the kitchen, delivering exceptional dishes that meet the high standards expected of this stylish and elegant venue. You'll help create a range of dishes using the finest ingredients, from signature bistro favorites to seasonal specials. This is a fantastic opportunity to showcase your skills in a high-end yet relaxed dining environment, working in a well-equipped kitchen that values quality, consistency, and creativity.

Key Responsibilities

• Prepare, cook, and present dishes to a consistently high standard
• Assist with the development and execution of the menu, ensuring the best use of seasonal, locally-sourced ingredients
• Manage a section of the kitchen, maintaining organisation and cleanliness at all times
• Support the Head Chef and Sous Chef in daily kitchen operations, ensuring smooth service
• Ensure food safety and hygiene standards are adhered to at all times
• Monitor stock levels, assist with ordering, and manage ingredients to minimize waste
• Train and develop junior kitchen staff to ensure they grow within the team

What We're Looking For

• Proven experience as a Chef de Partie, ideally in a high-end bistro or hotel kitchen
• Strong knowledge of modern cooking techniques and high standards of food presentation
• Passion for using fresh, seasonal produce and creating innovative dishes
• Excellent organisational and time-management skills, with the ability to work efficiently in a busy environment
• Strong communication skills and a team-player mentality
• A good understanding of health and safety regulations, with a commitment to maintaining the highest standards in food hygiene
• Flexibility to work evenings, weekends, and busy service periods

Salary

€17 - €18 per hour, depending on experience.

Why Join Us?

• Work in a stylish, high-end bistro-style lounge outlet in a prime Dublin location
• Opportunities for career growth and development within a well-regarded establishment
• Work with a talented, passionate kitchen team
• Excellent work-life balance with structured hours and a dynamic work environment
• Staff meals and other great employee benefits

If you're a talented Chef de Partie who thrives in a creative and fast-paced kitchen, we'd love to hear from you! Apply today with your CV and join an exciting team in the heart of Dublin.