Care Home Chef: Lead Kitchen & Nourishing Menus

The Westbury in Bristol is seeking a talented and experienced chef to lead the kitchen for our elderly residents, ensuring nutritious, varied menus and exceptional mealtime experiences.

You will manage a catering team, adapt menus for dietary needs, maintain food standards, support budget and resource planning, and mentor staff to deliver compassionate care through food. This role offers development opportunities within a growing care home group and a supportive team environment.