Brunch-Driven Chef de Partie, Fresh Bakery Café, SW London

C&E-Recruitmen is looking for a passionate Chef de Partie to join their kitchen team in Southwest London. This role involves preparing high-quality brunch dishes using fresh, seasonal ingredients. Candidates should have prior experience in a fresh food environment and a love for quality cuisine.

The position offers a salary of £33,000 with daytime hours only, and the opportunity to work in a supportive and friendly kitchen atmosphere.