Brasserie Chef - Fast-Paced French Kitchen

Côte Brasserie in Edinburgh is seeking a skilled Chef to join our brigade and craft exceptional plates during service. The ideal candidate thrives in a fast-paced environment, takes pride in precision, and enjoys working as part of a tight-knit, professional team.

You will execute brasserie standards with speed and accuracy, maintain a clean, organised workspace, assist with prep and stock, uphold strict food safety, and contribute to a positive kitchen culture.