Assistant F&B Manager - Seasonal Menus & Perks

A hospitality firm in the United Kingdom is seeking an experienced Assistant Food & Beverage Manager to assist in overseeing daily operations at Hoburne Park. Candidates should have a proven track record in the leisure and hospitality industry, strong administrative skills, and the ability to manage food and beverage operations. This full-time role requires working evenings, weekends, and Bank Holidays. Join a team that prioritizes fresh local produce and excellent service standards.