Whisky Bar Supervisor

Are you a master of malts, ready to lead an exceptional team in the heart of Scotland's picturesque Borders?

Our esteemed client in the Hospitality industry is seeking a passionate and skilled Whisky Bar Supervisor for a rewarding, permanent role in the beautiful Scottish Borders. This is a unique opportunity to immerse yourself in the world of fine spirits, drive unparalleled service, and shape an unforgettable experience for guests from around the globe.

What you will get in your new role

• A competitive salary of £30,500 per annum.
• Generous tips and gratuities, boosting your overall earnings and rewarding your hard work.
• Excellent opportunities for professional development and career progression within a dynamic and supportive hospitality group.
• Full payment for every hour worked, ensuring your dedication and time are always recognised.
• Convenient staff accommodation available, making your move or commute to the beautiful Borders seamless and stress-free.

Responsibilities in your new role as Whisky Bar Supervisor

As the Whisky Bar Supervisor, you will play a crucial role in supporting the Bar Manager, ensuring the smooth and efficient operation of our distinguished whisky outlet. You will confidently supervise and inspire your team, providing clear instructions and fostering a collaborative environment to uphold our high standards of service. Your leadership will be key in driving operational excellence and delivering memorable guest experiences, while also effectively liaising with the wider Food & Beverage and Kitchen teams to ensure seamless service delivery.

Your personality, experience and qualifications

We are looking for an individual with an undeniable passion for whisky and an in-depth knowledge of spirits; this is absolutely essential for the role. While a WSET qualification is highly advantageous, it is not a prerequisite. You will bring a proven track record of success working in high-volume hospitality venues, demonstrating your ability to thrive under pressure. Supervisory experience is a must, coupled with excellent communication skills and a history of excelling in a similar role within the hospitality industry.

If you are a natural leader with a dedication to craft and service, we want to hear from you.