Support Chef: Flexible Shifts & Seasonal Menus

The Bowl Inn in Bristol is seeking experienced chefs to join our award-winning kitchen teams. We offer flexible hours and competitive pay rates for Head Chef at £18.50/hour, Sous Chef at £16.50/hour, and CDP at £13.50/hour plus holiday pay.

The ideal candidates will have prior kitchen experience and the ability to lead under pressure. Join us and be part of a team that values quality food and passionate service.