Sous Chef: Lead the Line, Mentor Team & Elevate Service

Marston's PLC is seeking a Sous Chef to join our kitchen team in the UK. You'll be right in the action as second in command to the Head Chef, ensuring hot, high-quality dishes are presented to the pass on every shift.

You'll manage the line during service, assist the Head Chef with kitchen operations, and lead a diverse team to develop their skills while upholding the brand's standards and guest experience.