Sous Chef: Lead Southern BBQ Kitchen & Mentoring

Hickory's Smokehouse is seeking a Sous Chef to lead our kitchen in the Head Chef's absence and mentor a talented team, delivering authentic Southern-style cuisine with passion. You will help drive a culture of excellence in a fast-paced BBQ environment.

The role offers real progression opportunities through our award-winning Hickory's Training Academy, with a supportive work-life balance and a generous package including a tip jar and team benefits.