Sous Chef Lead Kitchen Ops & Cost 29 Days Holiday

Apex Hotels in Dundee is looking for a Sous Chef to lead their culinary operations. The ideal candidate will manage food costs, oversee kitchen staff, and ensure the highest quality of food offerings while being part of an innovative team.

Relevant qualifications in culinary arts and strong communication skills are essential. The position includes benefits such as 29 days of holiday and training from day one.