Sous Chef Lead Kitchen, Menu Design & Training

LHM Luxury Hotel Management Ltd is looking for a motivated kitchen leader to assist the Head Chef at Polurrian on the Lizard. This full-time role requires overseeing kitchen operations, maintaining high service standards, and ensuring compliance with health and safety regulations.

The ideal candidate will have proven experience in kitchen management and food preparation, focusing on staff training and delivering quality meals that exceed customer expectations. Join a team committed to providing exceptional culinary experiences in a beautiful coastal setting.