Sous Chef: Lead a Kitchen & Steak Mastery, Flexible Shifts

Miller & Carter - Chertsey is seeking a Sous Chef who loves delivering great food and training teams. You will lead a kitchen section and step up to support the Head Chef in their absence, helping to drive standards across a busy steak-focused menu.

Join a brand known for its steak mastery and strong development opportunities, with a supportive kitchen culture and wallet of staff perks. This role offers a clear path to progression within Mitchells & Butlers' family of brands.