Sous Chef: Kitchen Ops, Team Growth + Free Meals

Job Search Place Limited in East Midlands is hiring a Sous Chef to oversee kitchen operations and manage staff at San Carlo Leicester. The successful candidate will ensure food safety and quality standards, train staff, and oversee kitchen inventory.

Applicants should have at least 2 years of relevant experience, excellent communication skills, and a proactive approach. The position offers attractive benefits including free meals on duty and a 50% staff discount.