Sous Chef & Kitchen Team Lead - Inspire, Train & Deliver

Mitchells & Butlers plc operates Miller & Carter Bath. The Sous Chef role focuses on leading a kitchen section, training staff and stepping in for the Head Chef when required. You will champion great food and a welcoming guest experience, guiding your team to work as one.

Join Miller & Carter Bath to work with a branded steak menu, benefit from extensive staff perks, and pursue progression as the business grows. Flexible shifts and paid qualifications support your development.