Sous Chef

Sous Chef Destination Gastro Pub Up to £38,000 + Tips + Accommodation

Join a destination gastro pub known for great food, quality ingredients and a fantastic dining experience.

This is a chance to be part of a successful kitchen team where standards are high, creativity is encouraged and your skills are valued.

What's on Offer

• Up to £38,000 salary
• Excellent tips
• Off-site accommodation available
• Fresh food kitchen
• Destination dining environment
• Supportive and experienced team
• Genuine career progression opportunities

The Role

Support the Head Chef in delivering fresh, seasonal menus in a busy gastro pub kitchen.

Lead service from the front. Help develop junior chefs. Maintain exceptional food standards.

You'll be hands-on, organised and passionate about creating great dishes using quality ingredients.

You'll Need

• Experience as a Sous Chef or strong Junior Sous Chef ready to step up
• Fresh food or gastro pub experience
• A passion for quality cooking
• Strong leadership and communication skills
• Ability to work in a busy, high-volume kitchen
• A positive, team-focused approach

Why Join?

This is more than just a Sous Chef role.

Join a destination venue with a strong reputation, a passionate kitchen team and the opportunity to make your mark in a growing business.

With accommodation available, this is a great opportunity for chefs looking for a lifestyle move as well as career progression.