Sous Chef

About Us

Tucked away in the heart of Canonbury, Bistro Sable is Noble Inns' latest creation, a neighbourhood bistro inspired by the spirit of classic Parisian dining. We serve timeless dishes with the Noble Inns ethos of sourcing ingredients with the utmost provenance, from day-boat fish to game from the Royal Estates, all cooked over coal.

As we continue to grow, we're on the lookout for a passionate and talented Sous Chef to join our team.

About You

We are looking for a Sous Chef with a genuine passion for food, ideally with previous experience in a similar role within a fast-paced kitchen environment. You will need to be proactive, detail-oriented, and able to lead by example. A strong understanding of food safety, health and safety regulations, and kitchen operations is essential.

Key Responsibilities

• Assist in managing the kitchen team to ensure high standards of food quality and consistency.


• Support the Head Chef with menu planning, development, and execution of daily specials.


• Oversee food preparation and cooking, ensuring dishes are produced to the highest quality.


• Maintain a clean and safe working environment, adhering to health and safety standards.


• Assist with stock control and ordering of ingredients.


• Train and mentor junior kitchen staff, fostering a positive and collaborative working environment.


• Assist in managing kitchen budgets and minimising waste.

Essential Skills and Experience

• Previous experience as a Sous Chef or senior chef de partie.


• Strong knowledge of kitchen operations, food preparation, and cooking techniques.


• Ability to lead and motivate a team under pressure.


• Excellent organisational and time-management skills.


• A passion for fresh, quality ingredients and innovative cooking.

Why Join Us?

• Competitive salary and benefits package.


• Opportunity to work in a dynamic, creative kitchen with a supportive team.


• Room for career growth and development within a well-respected establishment.


• Work-life balance with a positive and welcoming workplace culture.

If you're a driven, creative, and passionate chef looking to take your career to the next level, we'd love to hear from you! Apply now to become part of the Team.