Sous Chef

Deputy Kitchen Manager

Assistant kitchen manager at Location Description . Lead a team to produce high quality food and inspire them to deliver meals they can be proud of.

Responsibilities

• Train and inspire your team to deliver food to be proud of.
• Be driven to smash targets with your team.
• Support food ordering, food preparation and stock control.
• Work with a branded menu.
• Support the Head Chef when they are not around.

Benefits

• Flexible shifts to work around your lifestyle.
• Massive 33% discount across all our brands.
• 20% discount off all brands for friends and family.
• Opportunities to grow with paid qualifications.
• Opportunity for progression; (average of 200 chefs promoted to Head Chef annually).
• Discounts on gym memberships.
• Team socials - work hard, play hard.

As part of Mitchells & Butlers you will receive a pension, 28 days paid holiday, high street shopping discounts, free shares, and a free employee helpline to support you with whatever life throws at you.