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Sous Chef

Posted 15 hours 35 minutes ago by GRAFT HOSPITALITY RECRUITMENT

£35,000 Annual
Permanent
Not Specified
Hospitality & Tourism Jobs
Merseyside, Liverpool, United Kingdom, L21 0
Job Description
Sous Chef - £37,000 - Fresh Produce - 42 Hours Per Week
We are seeking a passionate Sous Chef to join our talented and multi award winning kitchen team for a restaurant based in the heart of Liverpool. If you are driven by flavour, creativity and fresh produce, this is the perfect opportunity to grow your career.
What are we offering:
  • Competitive salary of £37,000
  • 42 Hours per week
  • Working with top qua click apply for full job details
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