Sous Chef - Path to Head Chef with Growth & Perks

Thebunkinn in Thatcham is seeking an experienced Sous Chef to support the Head Chef and manage kitchen operations. The ideal candidate will have strong culinary skills and at least 1 year of experience as a Sous/junior Sous chef. The role includes managing staff rosters, food ordering, and ensuring high hygiene standards.

We offer a salary of up to £34,000 per annum, along with benefits such as meal discounts, a development program, and other perks. Join us to enhance your culinary career!