Sous Chef - Lead, Train & Elevate Kitchen Teams (Live Out)

A well-known pub company in Crawley is seeking an experienced Sous Chef passionate about food and team management. You should have significant experience in high-volume kitchens as a Shift Leader or Duty Chef, and be able to mentor your team effectively. Responsibilities include ensuring exceptional food quality and kitchen efficiency. Enjoy excellent perks like comprehensive training, meals on duty, and a supportive company culture focused on your well-being and development.