Sous Chef - Lead Open-Kitchen Team & Mentor

Cleaver & Wake in Nottingham is seeking a skilled leader to support the Head Chef in menu innovation and team development. This role requires fine dining cooking skills and a commitment to food safety. As part of a new dynamic hospitality team, you'll manage kitchen operations, mentor staff, and contribute to creating memorable dining experiences. Enjoy benefits like a generous holiday package, discounted gym memberships, and more in a vibrant culinary hub.