Sous Chef - Lead Kitchen, Flexible Hours & Growth

A vibrant hospitality group in Greater London is seeking a dynamic Sous Chef to join their passionate team. This role involves creating a variety of dishes, ensuring the highest standards of food safety and hygiene, while mentoring junior chefs. The ideal candidate should have strong communication skills and a passion for food. The company emphasizes career growth and well-being, offering numerous perks, including flexible working hours and a supportive environment.