Sous Chef - Lead Kitchen & Menu in Café/Attraction

Blue Arrow HS is seeking a passionate Sous Chef for a full-time permanent role in a new 200-cover café in Hempstalls. The Sous Chef will assist the Head Chef, manage kitchen staff, and ensure high-quality food preparation. Applicants must have previous Sous Chef experience and food hygiene certification. This pivotal position offers a dynamic environment with opportunities for menu innovation and team leadership. Join us in delivering exceptional dining experiences.